WB9707 Hard Red Spring Wheat

WB9707, a Hard Red Spring Wheat, offers growers a medium-late maturing variety with excellent yield potential and standability. WB9707 is suited for both dryland and irrigated acres and serves as an excellent companion variety to WB9668.

‎Key Strengths

WB9707 possesses excellent yield potential and standability, excellent protein content, excellent milling and baking quality, excellent straw strength, and very good resistance to Yellow (Stripe) Rust.

"WB9707 was in four of my large-variety strip trials (in southern Idaho and Montana) in 2019. It looked really good all season long with big heads and kernels that really got your attention. It’s a high-protein, high-yield combination."
Trenton StangerTechnical Product Manager
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Recommended for southern Idaho and the Montana Region

Production
Value

 

Plant Height M-T  
Test Weight 1  
Standability 2

 

Quality
Value

 

Protein Content

1

 

Management

 

 
Value

 

Adaptation     NWR, MTR  
Class     HRS  
Herbicide Tolerance     -  
Maturity     M-L  
Planting Rate     M-H  
Type     A  
Yield Potential     1  
Plant Variety Protection     P  
Limited Use License Agreement Required     Y  
Crop System     IR, DR  
Contractual Agreement at Purchase     Y  
Patent Protection     P

                       

Pest and/or Disease Profile
Value

 

Fusarium Head Blight (Scab) 4  
Hessian Fly 6  
Wheat Stem Sawfly 7  
Yellow Stripe Rust 3  
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"We’re in a very competitive protein market, where WB9668 really gets people’s attention with its consistently high protein. WB9707 has shown that it can compete with WB9668, if not beat it for both yield and protein.."
Trenton StangerTechnical Product Manager

Wheat Legend

Class:

            ‎         HRW = Hard Red Winter

            ‎         HRS = Hard Red Spring

            ‎         SRW = Soft Red Winter

            ‎         Durum = Durum

            ‎         HWW = Hard White Winter

            ‎         SWW = Soft White Winter

            ‎         HWS = Hard White Spring

            ‎         SWS = Soft White Spring

 

                     Maturity Codes:

                     E = Early

                     M-E = Medium-Early

                     M = Medium

                     M-L = Medium-Late

                     L = Late

 

                    Area of Adaptation:

                    CTR = Central Region

                    MTR = Montana Region

                    NTR = Northern Region

                    NWR = Northwest Region

                    STR = Southern Region

                    SWR = Southwest Region

                           Planting Rate:

                            M = Medium
                            M-H = Medium

                            H = High

 

                            Plant Height:

                            S = Short

                            M-S = Medium-Short

                            M = Medium

                            M-T = Medium-Tall

                            T = Tall

 

                            Herbicide Tolerance:

     CL = Clearfield Production System

      CLP/CL+ = Clearfield Plus Production System

 

                            Rating Scale:

                            1 - 2 = Excellent

                            3 - 4 = Very Good

                            5- 6 = Good

                            7 - 8 = Fair

    ‎‎‎‎‎‎‎ ‎‎‎ ‎‎ ‎‎ ‎‎ ‎‎ ‎‎ ‎‎ ‎‎                9 = Poor

The ratings are approximate and should not be considered absolute. Based on internally conducted trials relative to other WestBred® brand wheat varieties.

*Based on WestBred conducted trials. Relative to other WestBred brand products. Rating Scale: 1=Excellent, 9=Poor.

Traits for which no rating value is shown were not rated for this products.