WB9516

Hard Red Spring Wheat

Key Strengths

WB9516 is a Hard Red Spring Wheat variety with excellent yield potential and an overall very good disease package against Powdery Mildew and Wheat Stem Sawfly. It has excellent milling and baking quality with very good standability and test weight.

  • Excellent Yield Potential 
  • Low pH Tolerance 
  • Semi-Solid Stem 
  • Single-Use License Variety
“WB9516 is a new Montana dryland hard red spring wheat variety. WB9516 has outstanding yield potential when compared to other top-yielding varieties in this market, and having a semi-solid stem has shown very good tolerance to wheat stem sawfly in our trials.”
Trenton StangerRegional Business Manager - NORTHWEST SOUTH REGION
Variety Profile

Recommended for the Montana Region

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